What’s the Deal with Organic Foods?

What is the difference between organic food and conventional food? Is organic really more healthy for you? The USDA lays out certain guidelines that farms have to follow in order to be able to claim the food is organic. In this video Natalie discusses what each of...

Why Does Organic Food Cost So Much?

Prices for organic foods reflect many of the same costs as conventional items in terms of growing, harvesting, transportation and storage. Organically produced foods must also meet stricter regulations governing all of these steps, resulting in a more labor and...

Resveratrol Promotes Liver Health

Resveratrol, a polyphenolic activator of the silent information regulation 2 homolog 1 (SIRT1), has been shown to extend the lifespan and improve metabolic disease. Other research has found that resveratrol inhibits ethanol-induced steatohepatitis in rats, due to its...

Pesticides in Food: Flying Blind

For years, the USDA has collected and made publicly available annual surveys of pesticide use on major crops. In 2008, no data was collected, ostensibly because of a budget shortfall in the USDA’s National Agricultural Statistics Service. PCC Natural Markets...