by martin | Feb 10, 2012 | Body - Bios (Physical Life), News - Informative Info., Vital Living Blog
7) Turmeric. The active ingredient in turmeric, curcumin, is an extremely powerful anti-inflammatory or anti-acid substance. It may play a role in buffering the acids that cause ALL cancerous conditions and reducing the buildup of acidic plaque in the brain associated...
by martin | Feb 9, 2012 | Body - Bios (Physical Life), News - Informative Info., Vital Living Blog
6) Rosemary. The phytochemicals or anti-acids in rosemary cut the cancerous-inducing acids contained in all meats. It may also aid diabetics and slow aging by reducing dietary and metabolic acids.
by martin | Feb 8, 2012 | Body - Bios (Physical Life), Vital Living Blog
5) Parsley. Parsley has high amounts of lutein and zeaxanthin that promote eye health as well as large amounts of vitamins A and K. It may be useful in combating the acids that cause cancer, heart disease and allergies.
by martin | Feb 7, 2012 | Body - Bios (Physical Life), News - Informative Info., Vital Living Blog
4) Ginger. Ginger is a powerful anti-inflammatory which combats dietary and metabolic acids that cause inflammation. It also soothes queasy acid stomachs due to motion sickness, morning sickness and post-operative nausea – all acidic conditions.
by martin | Feb 6, 2012 | Body - Bios (Physical Life), News - Informative Info., Vital Living Blog
3) Garlic. Ancient Egyptians used garlic to treat heart disease, and modern science has found it to be a potent antioxidant which lowers dietary and metabolic acid and thus is anti-thrombotic.
by martin | Feb 3, 2012 | Body - Bios (Physical Life), News - Informative Info., Vital Living Blog
2) Cilantro. Cilantro. Like other dark, leafy vegetables, cilantro is high in vitamins A and K as well as beta-carotene. It also contains a natural antibiotic called dodecenal, which was shown in a study to be more effective than a prescription antibiotic at buffering...
